About

Delicious Shabbos treats, baked fresh with love.

Hi! I’m Michal Greenberg, and together with my friend Shira, we run Sweets Made With Love — a cozy little bakery born right out of my home kitchen. I’m 19 years old and I decided to turn my love of baking into something bigger: a way to spread sweetness, smiles, and Shabbos joy to families in our community.

Every week we release a brand-new menu filled with sweet treats for the coming week. Orders are accepted during the week, with the cutoff generally at 10 AM on Friday unless a different schedule is announced for that week. From there, we whisk, mix, decorate, and prepare everything fresh with love.

Your order will be prepared and ready for pickup on Friday from 10 AM–2 PM. Local delivery is available on Friday before Shabbat. If a Yom Tov changes the schedule, we’ll announce the updated times for that week. For those who miss the order window, we may have a few extra goodies available on a first-come, first-served basis.

What makes us special? We focus on smaller serving sizes instead of large cakes, because everyone likes something a little different. This way, you can mix, match, and taste a variety of treats without needing to commit to just one flavor.

At Sweets Made With Love, everything is baked with joy and decorated with a playful, thoughtful touch. From our Shabbos sweets to our Yom Tov specialties, we put care not just into the flavor, but into the presentation — because dessert should be as cute as it is delicious.

Most of all, baking is my happy place. I love seeing the smiles when people unwrap their treats, and knowing that something I made can help make your Shabbos table a little sweeter is the best feeling in the world.

💖 From our kitchen to your home — welcome to Sweets Made With Love.